Step-by-Step Thai Cooking (Periplus Mini Cookbook)

Synopsis : The cuisine of Thailand is a skilful blend of the most interesting elements of Asian cooking. Sweet and aromatci spices give complexity to curry sauces and, when blended with the Thai ginger, kha, and the stimulating flavour of lemon grass and lime leaves, they make a taste uniquely Thai. You can create this very appealing cuisine at home with these easy step-by-step illustrated recipes.