Healthy Eating for Pregnancy

Author:  Amanda Grant

Format: Paperback | 144 pages

Dimensions: 198 x 235 x 12mm | 460g

Publication date: 13 Feb 2003

A guide to enjoying a healthy diet throughout pregnancy and during the breastfeeding months. Food expert and mother Amanda Grant explains how much of each nutrient you need, why you need it and where to get it. She separates fact from fiction when it comes to the foods you can eat safely - from cheeses and meats to seafood, pre-prepared salads, and convenience foods. Over 60 quick, easy and delicious breakfast, lunch supper and snack recipes are offered, each including a boost of the nutrients needed during pregnancy.